Precious Brew Café Serves Up New Favorites at Its Second Branch


Precious Brew Café Serves Up New Favorites at Its Second Branch

Precious Brew Café has opened its newest branch in Subangdaku, Mandaue, introducing an expanded menu that’s perfect for both casual dining and celebrations. The lineup features comforting bites like Beef Quesadilla filled with savory beef and melted cheese, crispy Nachos loaded with toppings, and golden Chicken Tenders served with a flavorful dip.


For pasta lovers, the Truffle Cream Pasta offers a rich, aromatic sauce, while seafood fans can enjoy the tender, flavorful Baked Salmon. Hearty mains include classic Cordon Bleu with its cheesy center, juicy Roast Beef in savory gravy, and a revamped Pork Sisig with a sizzling, tangy kick.




These new dishes—crafted from customer feedback—are available in party trays and are ideal for intimate gatherings. During the grand opening, guests also enjoyed fresh pastries, coffee from an outdoor cart, and a 30% discount on all food and drinks.

With cozy interiors, a private area for small events, and upcoming seasonal offerings like BER-month pastries and buffet packages, Precious Brew Café’s new branch promises more reasons to gather over good food.



📍 Open daily, 8:00 AM–10:00 PM

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